Parker Group is home to some of Western Australia’s most loved bars and restaurants including Fleur, Willi’s, The Royal, The Standard, Dandelion, Busselton Pavilion and South West Wine Shop. We believe in celebrating the individuals that make our team and venues flourish, and believe in nurturing our talent to grow to potential.
Teamwork is the essence of our core beliefs, and therefore we are always looking for enthusiastic staff who share and embody our values.
Chef de Partie
Fleur
Email: people@parkergroup.au
Chef de Partie, Fleur
Fleur is a 45-seat dining room nestled within The Royal Hotel, showcasing local produce through a French lens.
We have 38 hours a week available (Tuesday to Saturday shifts) for a Junior or Senior Chef de Partie with
- Experience in a high-end dining establishment
- Ability to work under pressure and handle challenging situations rationally
- Exceptional attention to detail
- Full Australian working rights (no sponsorships available)
Why join Fleur?
- Get mentoring from award-winning chefs like Brendan Pratt and Logan Place
- Opportunities for career progression and long-term growth across Parker Group venues
HIGA Level 5 or 6 casual rates.
JOB inquiries
All venues
Email: people@parkergroup.au
Currently hiring for front & back-of-house.
If you are interested in working with Parker Group please forward any relevant information to our email. Please specify venue preferences, if any.