With a glass of Champagne upon arrival, settle in and enjoy our special five course Mother's Day tasting menu. 

The menu is curated for guests to sit back, share a meal and quality time with those who matter most. An indulgent antidote to the mundane with sweet and savoury courses to delight brought to you by head chef, Logan Place. A nod of appreciation to Mum, best enjoyed with bubbles and good company.

On the menu

To start

Sourdough, French butter

Crayfish gougère

Beef tartare French toast

Entrée

Miso Cured scallop, Ajo Blanco, grapes, smoked almond

Main

Market Fish, pea mousseline, brassica, smoked tomato beurre blanc & roe

Sweet

Treacle ‘tart’, grapefruit and guava, cream cheese ice cream

Petit Fours

Pate de fruit

Macaron

Bon Bon

Choose your sitting at 11.30am or 2pm. 
$120pp tasting menu

Bookings essential